Nitrogen is probably most discussed Nutrient element in hydroponics community. And it deserve so because Nitrogen probably has a greater total influence on plant growth than most of the other essential elements. A plant leaves contains N, around low of 2.00 to a high of 5.00% of the dry weight. Nitrogen is a major constituent of amino acids and proteins that play essential roles in plant growth and development. Here we will figure out thins to remember for Hydroponics cultivator.
Nitrogen Deficiency Symptoms in Hydroponics
Nitrogen
deficiency appears as a lightening of the normal green color associated with a
healthy plant appearance. First symptoms of N deficiency appear on the older
leaves, which become light green in color. Nitrogen deficiency will shift the
morphogenetics of the plant, reducing growth, bringing an early onset of
flowering and early completion of the life cycle.
The Sulphur Mimic
Sulphur deficiency
symptoms can mimic those of N deficiency, although S deficiency symptoms appear
over the entire plant, while N deficiency symptoms initially appear on the
older tissue, and then advance over the entire plant as the severity of the
deficiency increases.
Excess is dangerous too
There is as
much danger in N excess as deficiency, particularly for fruiting crops. Excess
Nitrogen in hydroponics system frequently does more permanent damage to the
plant than does N deficiency. Excess N produces lush plants with dark green
foliage. Such plants are susceptible to disease and insect attack and have
greater sensitivity to changing environmental conditions.
Ammonium versus Nitrate
NH4+ in the
nutrient solution stimulates the uptake of NO3–. It has been shown that as
little as 5% of the total N in solution as NH4 + in a flowing nutrient solution
system is sufficient. Experience has
shown that the percentage of NH4 + ions in the nutrient solution should not
exceed 50% of the total N concentration; the best ion ratio is 75% NO3 – to 25%
NH4+.
Ammonium Toxicity
Ammonium
can be toxic to plants when it is the major source of N, resulting in slowed
growth and development. Lesions will develop on the stem and leaves, and leaves
will develop a cupping appearance. The vascular tissue may begin to deteriorate.
Another factor that needs to be considered when selecting the proper ion ratio
of NH4 + to NO3 – in the nutrient solution is plant species. Fruiting plants, such
as tomato and pepper, are particularly sensitive to NH4 + nutrition.
Roots and Elemental Uptake
It is known
that the N concentration in the nutrient solution can influence the character
of root growth. As the NO3– concentration increases, the number and length of
root hairs decreases. Concentrations of the other major elements, P, K, Ca, and
Mg, have no similar effect. Even a change in the NH4 + content of the nutrient solution has no effect on root
hairs.
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